How to Make Onion Rings
How to make onion rings? It’s easy. First, prepare batter, then cook the rings. Homemade onion rings – my favourite beer snack, they’re so crispy and tasty. Just follow this simple and quick recipe
Servings Prep Time
2people 5minutes
Cook Time
10minutes
Servings Prep Time
2people 5minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Сut the onions into rings about 1/3 of an inch thick
  2. Prepare breading by combining the flour, the baking powder, the salt and the paprika
  3. In another bowl combine the egg, the milk and the pepper and beat until well mixed
  4. Dip onion rings into the breading
  5. Prepare batter: add the breading to the bowl where you have combined milk, egg and pepper.
  6. Dip onion rings into the batter and fry them.
  7. Serve
Recipe Notes

1. Сut the onions into rings about 1/3 of an inch thick
2. Prepare breading by combining the flour, the baking powder, the salt and the paprika
3. In another bowl combine the egg, the milk and the pepper and beat until well mixed
4. Dip onion rings into the breading
5. Prepare batter: add the breading to the bowl where you have combined milk, egg and pepper.
6. Dip onion rings into the batter and fry them.
7. Serve